
Guidelines on Tea Culture in South India (11th Revised Edition)
24 May, 2025
Tea Brewing Science: Water Chemistry, Brewing Practice and World Tea Traditions
29 October, 2026Value Added Tea Using Medicinal Herbs: Preparation, Processing and Quality Evaluation
₹250.00
Authors: K. Poobathiraj, R. Victor J Ilango, N. Dilipkumar, Gurmeet Singh, Tabassum Ishrath Fathima, & Shilpa Naveen
Pages: 62
ISBN: 978-81-987245-3-3
VALUE ADDED TEA USING MEDICINAL HERBS: Preparation, Processing and Quality evaluationisa timely publication that addresses an emerging and highly relevant trend in the tea industry. As consumer preferences continue to evolve towards natural, healthy and functional beverages.Blending medicinal herbs with tea offers considerable opportunities for product diversification and value addition. This publication brings together the findings of a comprehensive study undertaken to explore these opportunities and their potential benefits to the tea industry.






